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Our meals are prepared on their delivery day using local, seasonal and natural ingredients onsite our kitchen so that you can get the most out of it. Meals can be reheated or Frozen once.
European trained chefs with a Certificate in Allergen Awareness Uk,AUT Certificate in Advanced Cookery NZ, Food Safety level 3, COSSH, HACCP, Diversity and Managment certificate. We have over 15 years of experience in Professional kitchens.
Inspired by our Daughter Gia who suffers from Food allergies. We develop our meals with All Food Allergens and dietary requirements in mind. All our meals are made without the use of Dairy Products. With a Uk Certificate in Allergen Awareness.
Free Pick-up and Delivery charges apply. We are MPI liscensed for the Delivery of our hot and chilled Meals. Our delivery drivers are also Food Safety certified to ensure Safety and Quality of your order on arrival.
Malo e Lelei,Talofa, Kia Ora, Ben Venuti and Welcome to Gia's World! We are 'Ana and Adriano the passionate chef duo destined to offer alternatives with Culinary touches in everyday and classic meals pre-packaged made easy for those that appreciate home-made meals with quality! Welcome to our world of Creativeness and Experience! We came up with Gia's Grab&Go after 7 years of experience in some of London and Italy's iconic restaurants with our daughter Gia short for Gianna who has food allergies. Even as chefs we know how important it is to get wholesome, balanced and long lasting fuel when you're on the go. We believe in giving back to the community by offering our delicious Healthy Meal services and offering alternatives to those that love Italian food but cannot have dairy or gluten for example!
With Gia's Grab&Go you'll experience a range of healthy & wholesome pre-packaged meals that are gourmet, dairy-free, allergen and vegan friendly often with a Pasifika or Italian fusion.
Some of our meals are catered for hot so this can be reheated once then after discarded. You can not leave your meals out in room temperature for longer then 2 hours. All meals have a use by date and should be refridgerated at 5 degrees and below.
Yes we do! Our commercial Production kitchen is registered by MPI and verified by AsureQuality.
Yes we do and it's based in Auckland.
Reheating in the Oven
Pre-heat your oven to 175 degrees Celsius on Fan Heat. For your Lu onto a tray with just enough tin foil. Place in the middle rack reheat for 15 minutes at least until it reaches a core temperature of 68 degrees and above using a temperature probe or just a knife insert in the middle for a second then pull it out gently placing it on your chin real quick for a flash second, it should be hot.
For your kumara or anything else place your food into some tin foil, close it up and heat for 5 minutes at least.
Transfer your meals onto a microwavable container or dishware.You can reheat your meals in the microwave for 40 seconds to a minute on high until piping hot.
*Our window packaging are not microwavable.
Yes! We can cater to any event and budget. Please email us directly - firstname.lastname@example.org.
Yes! We create these meals fresh on delivery day and have the professional training and equipment to cater to all allergy needs.
Yes we can. Talk to us for an instant quote - 0225987048
We are in the running to receive a $10,000 grant from Kiwibank, and heaps of business support, thanks to Manaaki U!
"This company is owned by a chef duo that provides Healthy Gourmet Allergen friendly and Vegan friendly meals to the community and was driven to help the rising health issues within the Pasifika and Maori communities and inspired by their daughter who has food allergies."
Check out our glowing customer reviews on Google
5.0 star Google Reviews
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